Common Name: Withanoside IX
Synonyms:
CAS Registry Number:
InChI: InChI=1S/C52H82O25/c1-19-11-28(73-46(68)24(19)16-69-47-44(66)40(62)36(58)31(76-47)17-70-48-42(64)38(60)34(56)29(14-53)74-48)20(2)25-7-8-26-23-6-5-21-12-22(13-33(55)52(21,4)27(23)9-10-51(25,26)3)72-50-45(67)41(63)37(59)32(77-50)18-71-49-43(65)39(61)35(57)30(15-54)75-49/h5,20,22-23,25-45,47-50,53-67H,6-18H2,1-4H3/t20-,22+,23-,25+,26-,27-,28+,29+,30+,31+,32+,33-,34+,35+,36+,37+,38-,39-,40-,41-,42+,43+,44+,45+,47+,48+,49+,50+,51+,52-/m0/s1
InChIKey: InChIKey=DVJQPYOIOUMEJB-DZTSTPOLSA-N
Formula: C52H82O25
Molecular Weight: 1107.194532
Exact Mass: 1106.514518
NMR Solvent: C5D5N
MHz:
Calibration:
NMR references: 13C - Zhao, J., Nakamura, N., Hattori, M., Kuboyama, T., Tohda, C., Komatsu, K. Chem Pharm Bull (2002) 50, 760-5
Species:
Notes: Family : Steroids, Type : Ergostanes, Group : Withanolides; 13 C Spectrum from Naproc 13: José Luis López-Pérez, Roberto Therón, Esther del Olmo, David Díaz: NAPROC-13: a database for the dereplication of natural product mixtures in bioassay-guided protocols. Bioinformatics 23(23):3256-3257 (2007)
Position | PPM |
---|---|
1 (CH) | 72.3 |
2 (CH2) | 37.9 |
3 (CH) | 74.3 |
4 (CH2) | 39.1 |
5 (C) | 139.3 |
6 (CH) | 123.7 |
7 (CH2) | 32.2 |
8 (CH) | 32.1 |
9 (CH) | 41.1 |
10 (C) | 42 |
11 (CH2) | 20.4 |
12 (CH2) | 39.6 |
13 (C) | 42.8 |
14 (CH) | 56.3 |
15 (CH2) | 27.2 |
16 (CH2) | 24.5 |
17 (CH) | 52 |
18 (CH3) | 11.7 |
19 (CH3) | 19.5 |
20 (CH) | 39 |
21 (CH3) | 13.5 |
22 (CH) | 78.2 |
23 (CH2) | 29.8 |
24 (C) | 157.2 |
25 (C) | 123.7 |
26 (C) | 166 |
27 (CH2) | 63.2 |
28 (CH3) | 20.6 |
1' (CH) | 103.2 |
2' (CH) | 75.1 |
3' (CH) | 78.4 |
4' (CH) | 71.3 |
5' (CH) | 76.9 |
6' (CH2) | 69.7 |
1'' (CH) | 104.4 |
2'' (CH) | 75 |
3'' (CH) | 78.5 |
4'' (CH) | 71.5 |
5'' (CH) | 77.3 |
6'' (CH2) | 70.1 |
1''' (CH) | 105.6 |
2''' (CH) | 75.2 |
3''' (CH) | 78.4 |
4''' (CH) | 71.5 |
5''' (CH) | 78.5 |
6''' (CH2) | 62.6 |
1'''' (CH) | 105.5 |
2'''' (CH) | 75.2 |
3'''' (CH) | 78.2 |
4'''' (CH) | 71.5 |
5'''' (CH) | 78.5 |
6'''' (CH2) | 62.5 |